Melanzana ala Parmigiana
8.95
Slices of fresh cut eggplant baked with tomato sauce and topped with parmesan and provolone cheeses. Served with linguine pasta.
Vegetable Lasagna
8.95
Layers of pasta baked with onions, peppers, spinach, zucchini, yellow squash, ricotta and mozzarella cheeses. Topped with marinara sauce.
Capellini e Broccoli con Aglio Olio
8.75
Angel hair pasta cooked with broccoli in olive oil and garlic sauce.
Baked Stuffed Eggplant
9.50
Eggplant stuffed with ricotta cheese and spinach, topped with marinara and mozzarella cheese then baked to perfection. Served with linguine pasta.
All vegetarian entrees are served with your choice of hour or Caesar salad.
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WE DO CATERING !!!
